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Vale of
Clwyd
CAMRA Dyffryn Clwyd |
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UPDATE (March 2007)
Twelve months have elapsed since Dave Facer completed his move from Salford and set up Facers Flintshire brewery in Flint. In that time a few changes have been made to the beer range in order to appeal to the local North Wales palate. Clwyd Gold (3.5%) and Sunny Bitter (4.3%) have been introduced to the portfolio and Jackdaw, a spiced mild has been discontinued. A number of specials have been brewed starting with AB Bitter (3.9%) the initial brew named after local CAMRA stalwart and branch treasurer Alan Banks who helped Dave set up in Flint, followed by Blue Lagoon (3.9%) a cask lager and lately Avalanche (5.1%) which 'went down well' over the festive period.
Apart from the usual well-known cask beer outlets Facers beers have become more widely available in the area reflecting the increasing popularity of locally produced real ales. It is particularly encouraging that a number of these outlets are pubs that were previously keg only establishments. To help the transition from keg to cask, particularly in low volume outlets, Dave can supply beer in pins (4.5 gallons) rather than the usual 9 gallon firkins. Beers can also be tailored for individual pubs to create house specials, for example at the Blue Bell, Halkyn and Black Lion, Babell. Local pubs selling Facers beers on a regular basis include Golden Lion, Llandyrnog and Farmers, Waen. Other pubs selling Facers on an occasional basis include Farmers, Fynnongroew and White Lion, Glan-yr-Afon.
BRAGDY'R BRYN CLOSES - from the August newsletter 2007
After a period of uncertainty during which brewing was suspended due to staffing problems it has finally been confirmed that brewing will no longer take place at the Denbigh site. Bragdy Bryn was set up in 2005 by Geraint Roberts and Euros Jones-Evans at the Colomendy Industrial estate in Denbigh. Geraint had been a brewer at Sharps in Cornwall and the two regular beers Bryn bitter (4.0%) and Bryn Special (4.2%) quickly gained a good reputation locally. Subsequently the regular beers were joined by Herald (6.2%) a classic IPA and other seasonal beers including Du (4.2%) a dry stout. As their reputation grew Bragdy Bryn made plans to upgrade the 5 barrel plant and also introduce bottled beers. Unfortunately Geraint suffered an injury which made it impossible to continue and it became difficult to find a replacement brewer. As a result supplies became sporadic and eventually it was decided to cease trading altogether. The closure of Bragdy Bryn highlights the difficulties the North Wales micro breweries face in gaining outlets for their distinctive, quality products. The local micro breweries deserve support and the best way to help their survival is to ask for their beers in your local pub and seek out the pubs where their hand-crafted traditional beers can be enjoyed.
The views expressed in these pages are the views of the local
branch or the individual member(s) and do not necessarily reflect the views and policies of the Campaign
for Real Ale.
Contact us - webmaster@valeofclwydcamra.org.uk